Top 10 Popular Wedding Sweets in Pakistan

Pakistani weddings are incomplete without having lip-smacking sweets. Even some modern people have started a ceremony of cutting wedding cakes to fulfill sweets’ lusciousness. But still, people take great care of their traditional values while choosing sweets. The selection of marriage banquets is also associated with the one whose caters serve the delectable wedding sweets.

Sweets have worthy importance in the wedding and celebrations. No wedding enjoyed with amazing sweets. The delectable aroma of scrumptious lip-smacking sweets is incomparable with any other dessert. Sweets being an entity of happiness makes the wedding more delightful, unique, and luscious.

Top 10 Popular Wedding Mithai

Here Are The Ten Most Popular Wedding Mithai To Make Your Day More Special.

1- Gulab Jamun

Gulab Jamun is one of the popular wedding sweets of Pakistan. This traditional soft juicy sweet reminds the tradition of Mughals. Gulab Jamun is called so due to the fragrance of dark round-shaped luscious dessert. This mithai is also healthy for you because Gulab Jamun is made from kneaded dry milk. Everyone loves this sweet due to its tempting juicy texture. Make your wedding more special by selecting delectable Gulab Jamun.

2- Rasgulla

Rasgullah is a highly loved sweet due to its delicacy and sweetness. The sugar syrup absorbed in its spongy structure makes this mithai amazing for every occasion. No worries if you avoid wedding mithai due to high fats. The exclusively made Rasgullas are free from any ghee and have low sugar content. These healthy Rasgullas made in different colors, sizes, and tastes. Diet-conscious people can also enjoy this sweet freely.

3- Barfi

Barfi is a milk creamy mithai to be served on every special occasion. Nothing can beat up the combo of a bite of creamy barfi with a sip of tea. This special mithai is flavorsome by adding cardamom and saffron. Barfi comprises health-rich ingredients, including crumbled paneer cheese, milk cream, and powdered sugar. Enjoy barfi having chopped nuts to experience the delicious ever crunchy soft milk barfi.

4- Jalebi

Jalebi is another amazing sweet that brings a fantastic relish to the wedding. Whether it is a wedding breakfast or reception dinner, the crunchy Jalebi boosts the joy of the event with its sweet scrumptiousness. Jalebi comes in orange color in different shapes and sizes. The flower-shaped mouth-watering Jalebi will make you lose your self-control on a diet. Its taste will be even more delicious than your expectations when served warm.

5- Sohan Halwa

Sohan Halwa is a traditional wedding dessert in Pakistan. The specialty of Multan-originated Sohan halwa is its crunchy sweetness. This is the only type of halwa that loved by everyone, from kids to adults. This great crunchy-textured Sohan halwa is made of boiling water, milk, sugar, and sprouted wheat. Sohan Halwa’s mixture keeps on cooking until it gets thickened. Enjoy this healthy scrumptious Sohan halwa with crushed nuts and serve at your weddings to make them more memorable.

6- Chum Chum

Chum chum is a highly-flavored sweet having a taste similar to gulab jamun. This white, pink, or yellow-color sweet highly enriched with the sweetness of sugar syrup. Some people love to have a special chum chum having creamy milk in it. If your kids don’t love simple mithai, serve them with this special flavored sweet. You will surely love to try the moist, juicy small chum-chum.

7- Patisa

Patisa, an exclusively made mithai loved by kids. Its sweet soft flakes melt in the mouth just like butter. Patisas of different types are liked all across the country. White-colored patisa is prepared with milk, while brown-colored patisa is enriched with chickpeas flour. Almond, cashew, pistachio, and other nuts are also present in the patisa to enhance the taste of mithai. Distributing Patisa to guests after Nikah is the best way of sharing sweetness and happiness with others.

8- Habshi Halwa

Another crunchy dessert having great worth serving at weddings is Habshi halwa. The red-brownish milk-rich khoya-filled halwa has a great aroma and flavor. It is flavored with healthier ingredients like ghee and nuts. Rosewater, kewra, and saffron are often added to it to increase the appetite of this mithai. Not even a single dessert can replace this crunchy, juicy, delectable halwa. Feel free to serve Habshi Halwa as dessert at your wedding, and you can get premium-quality Habshi Halwa from Cakes and Bakes.

9- Balushahi

Balushahi is the traditional wedding mithai of Pakistan. People use to make it, especially before the wedding, to serve in breakfasts and tea. Balushahi is a crunchy round-shape mithai having an outer harder crust with an interior soft texture. This special mithai is flavored with saffron, kewra, rose water, and khoya to make it more delicious and mouth-watering. Enjoy tea parties and wedding ceremonies with this khoya riched Balushahi.

10- Khopra Pak

Another loved sweet is Khopra Pak. It will not be wrong to say that the wedding is incomplete without Khopra Pak. Because when you select zarda or cake for your dessert, this sweet will still be a part of your menu in garnishing. Kids love to eat this mithai as soft khopra candy. This special coconut-made sweet comes in various colors and designs. Never forget to try delicious grated coconut sweet on your special occasions.

Are You Looking For A Place To Order Top-Quality Wedding Sweets?

If yes, Cakes and Bakes is an ideal place to get all these sweets. Special Mix mithai is a great way to fulfill the sweet cravings of everyone having different tastes. Make your wedding more cherishing by ordering freshly made mithai from Cakes and Bakes anywhere in the country.