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Know different salts & how to include them in your everyday cooking

cooking with different salts

Common salt, NaCl or sodium chloride; this is how the salt is introduced to us in our chemistry classes in earlier school years. However, you will be surprised to know that there is a lot more to know about different types of salts. Iodised salt, pink Himalayan rock salt, kosher salt and many more. So, what makes these salts so different? With this article, you will be able to know more about this fascinating world of salt. So, be with us till the end of this article.

1. Iodised Salt

Sea salt is processed & refined to get a smaller grain size. Iodised salt is obtained with an addition of potassium iodate with sea salt. There are different processes such as dry mixing, drip-feed addition, spray mixing etc. that are used for the iodization of salt. Finer particles allow iodised salt to get diluted in water very easily.
Iodised salt was introduced in order to counter the iodine deficiency and the dangerous diseases arising out of it. This salt sometimes may retain a bitter taste arising because of the presence of iodide.

2. Kosher Salt

Kosher salt features characteristic finer & bigger crystals as it does not undergo any refinement process. It is also free from any additives such as anti-caking agents and iodide. Kosher salt is less salty than iodised salt. So, if you are using a half teaspoon of iodised salt, to get the same taste you will need one teaspoon of Kosher salt. It is used mainly for its unique pure & neutral taste.

3. Pink Himalayan rock salt

This salt belongs to the category of mined salt. It is mined from the Khewra mines. Pink salt gets its unique distinct pink shade from the minerals present in it. It is used as a cooking salt by many health & wellness enthusiasts. Also, many people drink pink sole water every morning for better metabolism & hydrating their body.
Other uses of this salt include therapeutic applications. You can make your own DIY pink salt skin toner, hair texturizer, body scrubber etc. using pink salt. Pink Himalayan rock salt is also used as a bathing salt & known for its rejuvenating properties.

4. Maldon Salt

Maldon salt is used as a seasoning salt because of its unique flakes like appearance. It is used in dishes such as salads, stakes etc. bringing crispiness to each bite. So if you are looking to add some texture to your dishes, this is the salt you have been looking for. It also brings a unique flavour along with it. It comes mainly due to the surrounding through which this salt is picked up. This salt is obtained in the town of Maldon in England

5. Grey Sea Salt

This is obtained from the west-central part of France. It is collected from salt ponds & is crystalline in nature. There are two different variants of grey sea salt. The top layer of salt has a finer grain size whereas the lower one is of coarse grain size. It is used for cooking as it brings a unique aroma to dishes. It has been obtained with the traditional methods, and even today the process hasn’t changed much.

6. Hawaiian Black Salt

This salt is collected from volcanic areas. Its black colour is mainly due to the minerals present in the soil on which this salt is formed. Hawaiian black salt is also used as a seasoning salt & sprinkled on salads, steaks and also used in the local delicacies to retain the original tastes and flavours.

7. Flavoured Salts

This is a variety of salt that is different from the ones that are mentioned above. Flavoured salts are obtained by flavouring sea salt with different natural elements such as rose petals, green tea leaves, black truffle, ghost pepper, jalapeno, lemongrass etc. Flavoured salts are preferred in a wide range of culinary preparations as these salts serve a dual purpose of bringing salty taste along with the desired flavour.
It requires some degree of expertise and practice to handle & use flavoured salt in cooking.

Now that you have understood the different types of salts and their applications in cooking, you will be able to use them in the preparation of your dishes. These different types of salts are now available online. However, it may get overwhelming as there are many brands to choose from. Thus, to get a good quality product you need a brand that you can fully trust.

If you are thinking of getting pink Himalayan rock salt, then you can order it online by visiting HaveRaw.

HaveRaw is a wellness brand that is known for bringing the highest quality natural consumables to its consumers. You can opt for home delivery by ordering pink rock salt online. The deliveries are completed within two-three business days. Their teams help you out in case you need any help.
So which of these salts were you aware of? Which salt are you going to try out next? Do let us know by joining us in the comment section.

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